2. Cucumber - Ashley (appx. 10 seeds)

The cucumber Ashley plant produces excellent yields of 8" long pale green cucumbers. Excellent slicing variety. Perfect for home gardeners and market growers. Grows as a vine. Perfect for raised beds.

3. Eggplant - Florida Market (appx. 30 seeds)

This plant will produce excellent yields of dark purple eggplants in the shape of teardrops. The plants are strong and especially good for market growers. Excellent for baking, slicing, and more!

4. Endive - Green Curled (appx. 100 seeds)

Endive is a healthy and delicious leafy green. The Green Curled Endive plant produces dark green curly leaves with large tender crisp ribs. Excellent salads and sandwiches. Extremely easy to grow. Endive is rich in many vitamins and minerals, especially in folate and vitamins A and K, and is high in fiber.

5. Kale - Classic Blue Curled Scotch (appx. 50 seeds)

Snow can protect plants from extreme cold so that they stay in the garden longer. Kale is one of these plants! Very cold-hardy. The Blue Curled Scotch is an early Kale variety which will produce tasty greens! - Excellent in salads or steamed. 

6. Lettuce - Gourmet Mesclun Mix (appx. 200 seeds)

A mixture of favorite lettuce seed varieties from across the spectrum of lettuce types. - Plant heavy and start harvest early for young for baby greens then allow some to grow on for plenty of variety for salads. - A great way to get a lot out of little space. - Perfect for tower gardens. 

7. Lettuce - Romaine Dark Green (appx. 135 seeds)

The Green Cos (aka Romaine Lettuce) is one of the most popular crispy salad vegetables.   This variety of lettuce is well known for its crisp green upright narrow heads of leaf that comes in dark green color.   Also grows well in containers on a patio.

8. Mustard - Old Fashion (Appx. 30 seeds)

Believe it or not, when the mustard plant is spent under the cover of snow they have been known to emerge in perfect condition once the snow melts. Produces good yields of flavorful dark green mustard leaves. Harvest as much as you want and do it often. Super easy to grow.

9. Pepper - Hungarian Wax (appx. 10 seeds)

The Scoville Heat Units (SHU) for this pepper measures 750 to 3,000. Hungarian hot wax derived its name because it was originated in Hungary and has a waxy color that resembles bees' wax. This is a great all purpose pepper for processing and pickling, good for the home garden. Easy to grow. Tolerates heat extremely well. Grows well in containers and raised bed gardens.

10. Spinach - Bloomsdale (appx. 70 seeds)

11. Spinach - Noble Giant (appx. 70 seeds)

Spinach is very hardy and can tolerate cold — in fact, it thrives in cold weather. The Noble Giant spinach is heavy, glossy, dark green plant with leaves that are heavily savoyed and crumpled. Extremely delicious and one of the most popular spinach varieties you can grow in your garden. Very easy to grow.

 12. Blue Lake Beans

The Blue Lake Bush Bean produces long and tender stringless pods. Easy to grow and matures quickly. Pods can get as long as 5".  Excellent flavor with firm texture and rich colors. Beans mature all at once making it an easy harvest. High in vitamins A, B and C.

 13. Sorrel Greens - Broadleaf (Appx. 25 seeds)

14. Swiss Chard - Rainbow (appx. 25 seeds)

Swiss chard is very cold-tolerant, & can survive dips to 15 °F without any protection. The Yellow Canary Swiss Chard is a popular plant that produces some of the most amazing looking swiss chard leaves in a bright shades of yellow. Perfect for salads or steamed greens.  One of this years most popular varieties to grow.  Extremely healthy. Easy to grow.  

15. Corn Salad, Mache - Lamb's Lettuce (appx. 25 seeds)

Corn Salad has a delicate flavor, similar to a butterhead lettuce. It is quite hardy and requires very little care while remaining practically free of pests & disease. Corn salad is also known for growing vigorously in almost any soil!

1. Beet - Chioggia (Appx. 20 seeds)

• Chioggia beets have red & white rings. Perfect for juicing, boiling, pickling, baking, and/or freezing. Leaves can also be used as greens. Grows well in containers and compact locations.

2. Broccoli - Early Purple (Appx. 20 seeds)

• The Early Purple Broccoli Plant produces extremely flavorful heads of broccoli that are bright purple. Ideal for garnishes or used fresh in salads and other gourmet culinary creations. Once the main head is removed this variety will continuously produce many offshoots during the season.

3. Cabbage - Acre, Red (Appx. 60 seeds)

• A very popular red variety eaten raw or fully cooked. Used in coleslaw. Heads produce deep red, globe shapes and measure up to 6 to 7 inches in diameter. A colorful addition to a garden landscape.

4. Pepper - Chocolate Bell (Appx. 10 seeds)

• Plant produces good yields of beautiful rich chocolate-brown sweet bell pepper.    Excellent for salads, stuffing, or cooking.   Very easy to grow. Grows well in containers and tight spaces. A must for the gourmet home gardeners. 

5. Eggplant - Turkish (Appx. 10 seeds)

• Plant produces good yields of tennis ball size bright orange eggplants. Extremely flavorful.

6. Kale - Red Russian (Appx. 50 seeds)

• Stems are purple with deep gray-green leaves.  The plants mature medium-tall and leaves are tender compared to other kale varieties. Ideal for salads and light cooking.

7. Lettuce - Lollo Rossa (Appx. 150 seeds)

• Beautiful red lettuce leaves. Curly leaves with really nice texture and color. Extremely popular amongst gourmet chefs and restaurants. Easy to grow and does not  require a lot of space.

8. Onion - Evergreen, Bunching (Appx. 100 seeds)

• Allium cepa. This plant produces very long and slender bunching onions. Grown exclusively as green bunching onions. Onions have white shanks and white skin making it a very attractive scallion for gourmet dishes. A hardy plant that can withstand cold weather. If you like scallions, you'll love this variety.  Extremely popular. A must have for any onion-lover!

 9. Pepper - Cayenne, Purple (Appx. 10 seeds)

• These cayenne pepper seeds will produce a plant with excellent yields of of 2 ¾" long by ½" wide hot purple peppers. They are very hot but have excellent flavor. Great for culinary creations. Grows well in containers and smaller spaces. Turns from green -> to purple as they continue to mature.

10. Pepper - Nu Mex Twilight (Appx. 15 seeds)

• The Nu Mex Twilight peppers are small but very very hot!  Handle with care. The plant will produce an enormous amount of  ½" wide hot peppers. They grow in clusters on a beautiful compact plant that can be grown in containers.  Pepper colors range from yellow, purple, orange, and red.

11. Radish - Easter Egg (Appx. 120 seeds)

• The Easter Egg Radish is just as the name suggests ... a mix of flavorful multi-colored radishes. Radishes are red, pink, purple, violet, and white. Excellent in salads Extremely easy to grow Grows well in small spaces.

12. Radish - Watermelon (Appx. 120 seeds)

• Unique and rare heirloom radish variety.  Looks amazing! Very large white radish with pink/red flesh giving the appearance of watermelon. Excellent for gourmet culinary dishes. Produces large tops for easy picking.

13. Squash - Scallop, Golden Bush (Appx. 10 seeds)

• One of the most popular and rare heirloom Squash varieties. Grows as a compact bush size plant (not as a vine). Produces 4-5" golden-yellow fruits. Grow well in small spaces. These plants grow continuously over a long season.

 14. Swiss Chard - HOT PINK / MAGENTA (Appx. 25 seeds)

• The Hot Pink Swiss Chard produces excellent yields of dark green shiny leaves with magenta/hot pink stalks and veins.   - Excellent for salads, juicing, and/or steamed with others greens.  - Extremely healthy.  - Easy to grow. Day to Maturity | 65 days

15. Tomato - Heritage Rainbow Mix (Appx. 10 seeds)

• The Heritage Rainbow Mix produces good yields of great tasting beefsteak heirloom tomatoes. Includes a mix of heirloom tomato varieties in various colors, shapes, and sizes. Extremely popular. Chosen for their wide range of bright rainbow-like colors. Flavors range from mild to sweet to tangy. All-time favorite.

1. Arugula - Classic Roquette (Appx. 150 seeds)

• Arugula can usually be harvested as early as 30-40 days after planting.  The leaves of the Arugula plant add a tangy/peppery flavor to any meal. This Arugula variety is an easy-to-grow green. Plant in the spring and again in the fall. Arugula is one of the easiest leafy greens you can grow.

2. Collard - Traditional Georgia Southern (Appx. 50 seeds)

• This is the traditional Collard Green variety popularly grown in the south. Produces large yields of dark blue-green cabbage-like leaves Tolerates heat, humidity, and poor soil conditions.

3. Endive - Green Curled (Appx. 100 seeds)

• Endive is a healthy and delicious leafy green. The Green Curled Endive plant produces dark green curly leaves with large tender crisp ribs. Excellent salads and sandwiches. Also good boiled or steamed Extremely easy to grow Endive is rich in many vitamins and minerals, especially in folate and vitamins A and K, and is high in fiber.

4. Kale - Blue Curled Scotch (Appx. 50 seeds)

• The Blue Curled Scotch is an early Kale variety which will produce tasty greens!  Excellent in salads or steamed.  The blue-green leaves are finely curled and reach up to 12-15" tall! Can handle the cold extremely well. One of the best frost resistant kale varieties available.

5. Kale - Red Russian (Appx. 50 seeds)

• Stems are purple with deep gray-green leaves. The plants mature medium-tall and leaves are tender compared to other kale varieties. Ideal for salads and light cooking. This variety is excellent producer in cooler growing seasons.

6. Lettuce - All Year Round (Appx. 200 seeds)

• As its name suggests, this is a lettuce that can be gown throughout the year. In even some of the the coldest areas across the country, this variety can be grown with some protection with a cloche or cold frame in the cooler months.

7. Lettuce - Gourmet/Mesclun Mix (Appx. 200 seeds)

• A mixture of favorite lettuce seed varieties from across the spectrum of lettuce types.  Plant heavy and start harvest early for young for baby greens then allow some to grow on for plenty of variety for salads.  A great way to get a lot out of little space.  Perfect for container gardening.
  

8. Lettuce - Iceberg (Appx. 200 seeds)

• A classic lettuce variety. Iceberg lettuce is most often grown as a leaf vegetable. Mild in flavor, it has been described over the centuries as a cooling counterbalance to other ingredients in a salad. Perfect for burgers and other culinary creations.
  

9. Lettuce - Classic "Paris Island Cos" (Appx. 135 seeds)

• Large, upright, full-bodied heads with dark-green, slightly savoyed leaves that are mild and sweet. Plant reaches about 10 inches tall. Midribs are crunchy and juicy. Because of their higher chlorophyll content, romaine lettuces are among the most nutritious of all lettuces. Excellent performer in the inter-mountain region. Mosaic tolerant.

10. Lettuce - Salad Bowl, Green (Appx. 150 seeds)

• The Green Salad Bowl Mix is a really easy-to-grow lettuce variety. Extremely flavorful green leafs. Continues to grow as picked. As outer leaves are picked, inner leaves keep growing. Excellent addition for salads and garnishes
  

 11. Lettuce - Salad Bowl, Red (Appx. 150 seeds)

• The Red Salad Bowl Mix is a really easy-to-grow lettuce variety. Extremely flavorful red leafs. Continues to grow as picked. As outer leaves are picked, inner leaves keep growing. Excellent addition for salads and garnishes.
  

12. Lettuce - Tom Thumb (Appx. 180 seeds)

• The tom thumb lettuce produces a small, round head with delicate yet delicious leaves.  This variety can be planted close together. Ideal for small spaces.   Grows well in containers on a patio or windowsill. 
  

13. Mustard - Mizuna (Appx. 50 seeds)

• The Mizuna mustard is a vigorous grower, which produces numerous stalks bearing dark green, deeply cut and fringed leaves. They have a fresh, crisp taste and can be used on their own or cooked with meat. This mustard variety is highly resistant to cold and grows well during the winter months.

14. Mustard - Tendergreen (Appx. 50 seeds)

• A traditional Southern favorite. Plant produces good yields of green mustard leaves. Excellent flavor. Makes a great garnish to any dish. Easy to grow.

15. Spinach - Bloomsdale (Appx. 70 seeds)

• Bloomsdale Spinach will produce heavy, glossy, dark green leaves. Excellent flavor. Extremely easy to grow. Large, curly dark green leaves. Nice sweet taste.

1. Arugula - Classic Roquette (appx. 130 seeds)

2. Chives  (appx. 115 seeds)

3. Endive - Green Curled (appx. 100 seeds)

4. Kale - Lacinato (appx. 55 seeds)

5. Kale - Red Russian (Appx. 50 seeds)

6. Lettuce - All Year Round (Appx. 200 seeds)

7. Lettuce - Gourmet/Mesclun Mix (appx. 200 seeds)

8. Lettuce - Romaine, Classic "Paris Island Cos" (appx. 135 seeds)

9. Leaf Lettuce Basil (appx. 120 seeds)

10. Lettuce - Salad Bowl, Green (appx. 150 seeds)

11. Lettuce - Salad Bowl, Red (appx. 150 seeds)

12. Lettuce - Little Gem (appx. 200 seeds)

13. Spinach - Bloomsdale (appx. 70 seeds)

14. Swiss Chard - Hot Pink (appx. 25 seeds)

15. Swiss Chard - Orange (appx. 25 seeds)

The Orange Swiss Chard is a popular plant that produces some of the most amazing looking swiss chard leaves in a bright shade of orange. Perfect for salads or steamed greens. One of this years most popular varieties to grow. Extremely healthy. Easy to grow.

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