Violet is an Asiatic type hard neck. Bulbs are white colored with purple streaks. It produces big bulbs with 10-12 large cloves. Flavor tends to be slightly spicy.
- From $199 USDUnit price /Unavailable
Description
Soapwort (Saponaria officinalis) is a beautiful, robust perennial in the carnation family with dark green lance-shaped leaves and light pink star-shaped flowers that have a pleasant floral clove scent. Can grow 1'-2' tall and 12"-18" wide, and prefers cooler weather. The entire plant contains saponins, with the highest concentration in the roots, which make a gentle foamy lather when mixed with warm water, and is used as detergent or soap to clean skin, hair, and delicate fabrics. Also called Bouncing Bet, a historical expression for a laundry woman. Reseeding and runner roots enable it to spread easily and it can become invasive.As a medicinal plant, Soapwort has been used internally to treat bronchitis, colds, cough, diarrhea, kidney stones, and respiratory problems, and externally to treat acne, boils, burns, eczema, inflammation, itchy skin, muscle pain, poison ivy, psoriasis, rash, and wounds.
⚠️ Toxic to people, pets, and livestock if ingested in large quantities. Toxic to fish, so do not grow near waterways. Do not ingest while pregnant or nursing.
⚠️ Medicinal properties are presented as information only, and are not a recommendation or prescription for use. Consult a medical professional before using any plant medicinally.
- Life cycle: Herbaceous perennial
- Bloom season: Summer
- Attracts: Hummingbirds, bees, butterflies, and other pollinators
- Flower meaning: Innocence, pure love
SEED PLANTING TIPS
- Botanical name: Saponaria officinalis
- Hardiness zones: 3-9
- Planting season: Spring, fall
- Days to maturity: 85 days-2 years
- Cold stratify: Yes
- Depth to plant seeds: Lightly cover - seeds need light to germinate
- Days to germinate (sprout): 7-28 days
- Germination soil temps: 60F-70F
- Spacing between plants: 12"-18" apart
- Soil types: Clay, sandy, loamy, silty, rocky, chalky, poor, average, moist, well-drained
- Soil pH: 6.6-7.8
- Water needs: Average
- Sun needs: Full sun, part shade
- Frost tolerant: Yes
- Drought tolerant: Yes
- Deer resistant: Yes
Sprouts/Microgreens - Rainbow Chard
From $199 USDUnit price /UnavailableDescription
- Delicious
- Nutritious
- Beautiful colored sprouts ranging from red, pink, yellow, and orange
- Easy to grow
Sprouts/Microgreens - Lentils, Green
From $199 USDUnit price /UnavailableDescription
Sprouts/Microgreens - Lentils, Red
From $199 USDUnit price /UnavailableDescription
Sprouts/Microgreens - Bean, Garbanzo (Chickpea)
From $199 USDUnit price /UnavailableDescription
Classic garbanzos (chickpea) for sprouts and hummus. Learn how to make your own hummus >
- From $199 USDUnit price /Unavailable
Description
Quick Overview
• Big bulbs!• Hard neck
• Excellent flavor
Details
How to Plant Garlic
Garlic can be planted in the spring as soon as the ground can be worked, but fall planting is recommended. Bulbs will grow bigger and more flavorful when you plant them in the fall. Plant 6 to 8 weeks before your first hard frost. In southern areas, February or March can be a better time to plant.
Key Planting Info:
- Break apart cloves from bulb but keep the papery husk on each individual clove.
- Ensure soil is well-drained with plenty of organic matter. Plant in Full Sun.
- Plant 4 inches apart & 2 inches deep, in their upright position (the wide end down and pointed end facing up).
- Come springtime, shoots will begin to emerge.
Click here for a more detailed Garlic Grow Guide -> Sprouts/Microgreens - Flax (brown)
From $199 USDUnit price /UnavailableDescription
Sure to be your new favorite!Very easy to grow.
Ready to consume after just a couple of days.
- From $199 USDUnit price /Unavailable
Description
Sure to be your new favorite!Very easy to grow.
Ready to consume after just a couple of days.
Garlic - (Hard Neck) Persian Star
From $199 USDUnit price /UnavailableDescription
Quick Overview
• Organic
• Hard neck
• Mild spicy flavor
Details
Persian Star is a purple stripe harneck type garlic. Produces a medium bulb with 9-12 cloves. Bright colored cloves that are marbled purple with a white or yellow background. Flavor is a mild spicy.
How to Plant Garlic
Garlic can be planted in the spring as soon as the ground can be worked, but fall planting is recommended. Bulbs will grow bigger and more flavorful when you plant them in the fall.
Key Planting Info:
- Break apart cloves from bulb but keep the papery husk on each individual clove.
- Ensure soil is well-drained with plenty of organic matter. Plant in Full Sun.
- Plant 4 inches apart & 2 inches deep, in their upright position (the wide end down and pointed end facing up).
- Come springtime, shoots will begin to emerge.
Click here for a more detailed Garlic Grow Guide ->Garlic - (Hard Neck) Red Grain
From $199 USDUnit price /UnavailableDescription
Quick Overview
• Organic
• Hard neck
• Spicy flavor but sweet when cooked
Details
Red Grain is a purple stipe hardneck type garlic. It produces 9-12 medium size cloves. White with red streaks throughout. Spicy in flavor, but sweet when cooked.
How to Plant Garlic
Garlic can be planted in the spring as soon as the ground can be worked, but fall planting is recommended. Bulbs will grow bigger and more flavorful when you plant them in the fall.
Key Planting Info:
- Break apart cloves from bulb but keep the papery husk on each individual clove.
- Ensure soil is well-drained with plenty of organic matter. Plant in Full Sun.
- Plant 4 inches apart & 2 inches deep, in their upright position (the wide end down and pointed end facing up).
- Come springtime, shoots will begin to emerge.
Click here for a more detailed Garlic Grow Guide ->Garlic - (Hard Neck) Chesnok Red
From $199 USD$299Unit price /UnavailableDescription
Quick Overview
• Hard neck
• Good for baking
Details
A very large bulb that contains 9-10 nicely colored, easy-to-peel cloves. Especially good for baking because it holds its shape, and keeps its delightful aroma. Originated in the country of Georgia.
How to Plant Garlic
Garlic can be planted in the spring as soon as the ground can be worked, but fall planting is recommended. Bulbs will grow bigger and more flavorful when you plant them in the fall.
Key Planting Info:
- Break apart cloves from bulb but keep the papery husk on each individual clove.
- Ensure soil is well-drained with plenty of organic matter. Plant in Full Sun.
- Plant 4 inches apart & 2 inches deep, in their upright position (the wide end down and pointed end facing up).
- Come springtime, shoots will begin to emerge.
Click here for a more detailed Garlic Grow Guide ->Garlic - (Hard Neck) Mexican Violet
From $199 USDUnit price /UnavailableDescription
Quick Overview
• VERY COLD HARDY• Hardneck
• Excellent flavor
Details
This is a brand new addition to our seed library. And we are very excited to introduce this incredible hardneck garlic to you all! Rich flavor and medium to hot heat. Containing 4 to 8 easy to peel buff-colored cloves streaked with red highlights, it has excellent yields and is VERY cold hardy. Stores for 6 months or even more. Add a couple cloves to your garden and you won't regret doing so. Super easy to grow and ready for planting now.
How to Plant Garlic
Garlic can be planted in the spring as soon as the ground can be worked, but fall planting is recommended. Bulbs will grow bigger and more flavorful when you plant them in the fall. Plant 6 to 8 weeks before your first hard frost. In southern areas, February or March can be a better time to plant.
Key Planting Info:
- Break apart cloves from bulb but keep the papery husk on each individual clove.
- Ensure soil is well-drained with plenty of organic matter. Plant in Full Sun.
- Plant 4 inches apart & 2 inches deep, in their upright position (the wide end down and pointed end facing up).
- Come springtime, shoots will begin to emerge.
Click here for a more detailed Garlic Grow Guide ->Garlic - (Hard Neck) Ukranian Red
From $199 USDUnit price /UnavailableDescription
Quick Overview
• Easy to peel• Hard neck
• Rich, full-bodied taste
Details
Ukrainian Red is a Rocambole hardneck type garlic. Produces 7-10 large cloves that are easy to peel. Strong spicy flavor when raw, but milds with cooking. Cloves are brownish red in color.
How to Plant Garlic
Garlic can be planted in the spring as soon as the ground can be worked, but fall planting is recommended. Bulbs will grow bigger and more flavorful when you plant them in the fall. Plant 6 to 8 weeks before your first hard frost. In southern areas, February or March can be a better time to plant.
Key Planting Info:
- Break apart cloves from bulb but keep the papery husk on each individual clove.
- Ensure soil is well-drained with plenty of organic matter. Plant in Full Sun.
- Plant 4 inches apart & 2 inches deep, in their upright position (the wide end down and pointed end facing up).
- Come springtime, shoots will begin to emerge.
Click here for a more detailed Garlic Grow Guide ->Garlic - (Hard Neck) Killarney, Red
From $199 USDUnit price /UnavailableDescription
Quick Overview
• Rocambole• Easy to peel• Hard neck
• Strong, nutty flavor
Details
We consider Killarney Red to be superior, but similar to Spanish Roja and German Red. Produces better in wet conditions. Strong and nutty flavor. Averages 7-9 easy to peel cloves. Easy to handle but loosely covered cloves result in a shorter storage life than some other varieties.
How to Plant Garlic
Garlic can be planted in the spring as soon as the ground can be worked, but fall planting is recommended. Bulbs will grow bigger and more flavorful when you plant them in the fall. Plant 6 to 8 weeks before your first hard frost. In southern areas, February or March can be a better time to plant.
Key Planting Info:
- Break apart cloves from bulb but keep the papery husk on each individual clove.
- Ensure soil is well-drained with plenty of organic matter. Plant in Full Sun.
- Plant 4 inches apart & 2 inches deep, in their upright position (the wide end down and pointed end facing up).
- Come springtime, shoots will begin to emerge.
Click here for a more detailed Garlic Grow Guide ->Garlic - (Hard Neck) Purple Creole
From $199 USDUnit price /UnavailableDescription
Quick Overview
• produces dark purple colored cloves• hard neck
Details
Purple Creole is a hard neck type garlic. Best for raw eating, and produces dark purple colored cloves. Great hard neck to grow in Florida and along the Gulf Coast.
How to Plant Garlic
Garlic can be planted in the spring as soon as the ground can be worked, but fall planting is recommended. Bulbs will grow bigger and more flavorful when you plant them in the fall. Plant 6 to 8 weeks before your first hard frost. In southern areas, February or March can be a better time to plant.
Key Planting Info:
- Break apart cloves from bulb but keep the papery husk on each individual clove.
- Ensure soil is well-drained with plenty of organic matter. Plant in Full Sun.
- Plant 4 inches apart & 2 inches deep, in their upright position (the wide end down and pointed end facing up).
- Come springtime, shoots will begin to emerge.
Click here for a more detailed Garlic Grow Guide ->- From $299 USDUnit price /Unavailable
Description
Lime Basil is as fresh and uplifting as it sounds. The bright green leaves are infused with a zesty lime fragrance and tangy flavor that’s best used fresh in coconut-heavy Asian dishes, seafood dishes, fruit salads, limeade, cocktails, and salad dressings. Add at the end of cooking to preserve the citrus flavor, then garnish with the edible flowers.Harvest the leaves and stems from the top part of the plant, and pinch off edible flower buds as they appear, which prevents the leaves from turning bitter, and signals the plant to branch out and grow more leaves, making a bushier plant.
The more you harvest, the more it grows!
- Fresh, zesty lime-anise flavor
- Culinary and medicinal
- Good for indoor gardens
- Good for containers
- Tons of medicinal benefits!
As a medicinal herb, Basil has been used internally to treat anxiety, colds, colic, cough, depression, diarrhea, fever, flatulence, flu, indigestion, insomnia, intestinal parasites and worms, exhaustion, gastric pain, gonorrhea, lactation problems, migraine headache, nausea, stomach cramps, sore throat, and vomiting, and externally to treat acne, insect bites and stings, loss of smell, skin problems, snake bites.
⚠️ Do not use medicinally while pregnant.
⚠️ Medicinal properties are presented as information only, and are not a recommendation or prescription for use. Consult a medical professional before using any herb medicinally.
As a companion plant, it attracts hummingbirds, pollinators, and beneficial insects, and repels asparagus beetles, cabbage moths, cabbage white butterfly, cabbage worms, carrot rust fly, flies, maggots, mice, mosquitoes, spider mites, thrips, and tomato hornworms.
Shop all Basil Seeds Shop Good Companion Plants for Basil 📚 Grow Guide: Basil The Lime Basil plant is very easy to grow and smells extremely fragrant! It has an amazing lemon scent, perfect for homemade lemonade! Use this in all your favorite culinary creations! It grows to the perfect size for planting in containers, and the aroma of just passing by this herb, will take your senses on an enjoyable ride.
What is Lime Basil?
Lime Basil offers a crisp citrus flavor, with a zesty undertones. It grows as an annual herb with white or lavender flowers. It has many medicinal purposes which makes it an "all around great herb" to grow in your own gardens.Health Benefits of Lime Basil
From treating some cancers, symptoms of stress, asthma and diabetes, Lime Basil is recognized widely as a medicinal herb.
Ways to Consume Lime BasilUsed commonly in fresh cooked recipes, always add it at the last moment so that the cooking doesn't destroy the citrus flavor. It is a favorite ingredient in pesto, and used to thicken soups. Try it with fried chicken, or steeping it in milk to create lovely ice creams or chocolates. Don't toss the flower buds, they are full of flavor and are edible as well.See Basil Recipes & Growing Tips on our Pinterest Board
Shop all Basil Seeds Shop Good Companion Plants for Basil 📚 Grow Guide: Basil - From $299 USDUnit price /Unavailable
Description
Red Velvet Leaf Basil is a delight for all of your senses. When you see the firm, smooth, deep burgundy leaves, you must touch them, which releases a divine anise fragrance that you have to nibble, and then you hear your own sigh of gratitude that this enchanting herb is growing in your garden, producing all summer long.Harvest the leaves and stems from the top part of the plant, and pinch off edible flower buds as they appear, which prevents the leaves from turning bitter, and signals the plant to branch out and grow more leaves, making a bushier plant.
The more you harvest, the more it grows!
- Rich basil flavor
- Culinary, medicinal, and ornamental
- Good for indoor gardens
- Good for containers
- Tons of medicinal benefits!
As a medicinal herb, Basil has been used internally to treat anxiety, colds, colic, cough, depression, diarrhea, fever, flatulence, flu, indigestion, insomnia, intestinal parasites and worms, exhaustion, gastric pain, gonorrhea, lactation problems, migraine headache, nausea, stomach cramps, sore throat, and vomiting, and externally to treat acne, insect bites and stings, loss of smell, skin problems, snake bites.
Works as well with garlic and tomato as it does with honey and fruit, and makes a rich herbal tea. Dress up a Lollo Rossa Lettuce salad with the edible amethyst flowers.
YIELD Do not use medicinally while pregnant.
YIELD Medicinal properties are presented as information only, and are not a recommendation or prescription for use. Consult a medical professional before using any herb medicinally.
As a companion plant, it attracts hummingbirds, pollinators, and beneficial insects, and repels asparagus beetles, cabbage moths, cabbage white butterfly, cabbage worms, carrot rust fly, flies, maggots, mice, mosquitoes, spider mites, thrips, and tomato hornworms.
Shop all Basil Seeds Shop Good Companion Plants for Basil 📚 Grow Guide: Basil This Red Velvet Leaf Basil plant produces high yields of deed red-colored leaves that are very aromatic. It will produce continuously all season long, and grows perfect in containers.What is Red Velvet Leaf Basil?
This variety of basil boasts unusual reddish-purple leaves and has a stronger flavor than most other types. It is appealing in salads, and used often as a garnish. It's been known to repel mosquitoes too! You can raise this type of basil indoors in a sunny window or outdoors in areas with warm summers.Health Benefits of Red Velvet Leaf Basil
Red Velvet Leaf Basil is packed with phyto-nutrients and health benefits. Rub crushed leaves on your skin to repel mosquitoes. It is a potent anti-oxidant with anti-inflammatory properties as well. This basil is an excellent source of iron and has been known to clear the mind and uplift the spirit.
Ways to Consume Red Velvet Leaf BasilTry Red Velvet Leaf Basil in your favorite salads, fruit jams, sauces, tea or paired with fresh fruit. Garlic flavors pair beautifully with this basil also.See Basil Recipes & Growing Tips on our Pinterest Board
Shop all Basil Seeds Shop Good Companion Plants for Basil 📚 Grow Guide: Basil Radicchio - Classic Red (Italian Chicory)
From $299 USDUnit price /UnavailableDescription
- Radicchio is sometimes also referred to as the Italian chicory
- They're grown as a leaf vegetable
- White-veined red leaves
- Excellent grilled or roasted
- How to Grow Organic Radicchio from Seed
-
Days to Maturity | 65 days
- Radicchio is sometimes also referred to as the Italian chicory
Sprouts/Microgreens - Pea, Green
From $299 USDUnit price /UnavailableDescription
- Organic
- Ready to eat as a sprout just a soon as they pop.
- Sweet and delicious in salads and casseroles.
- Day to Maturity | 3-7 days
Follow SeedsNow.com's board Green Pea Sprouts on Pinterest. Sprouts/Microgreens - Radish, Classic
From $299 USDUnit price /UnavailableDescription
- Easy to grow - and - taste great.
- Radish sprouts have gained popularity in recent years.
- Certified Organic
- Day to Maturity | 3-6 days
Follow SeedsNow.com's board Radish on Pinterest. Sprouts/Microgreens - Wheat Grass
From $299 USDUnit price /UnavailableDescription
Wheat Grass
- Wheatgrass is the freshly sprouted first leaves of the common wheat plant, used as a food, drink, or dietary supplement. Like most plants, wheatgrass contains chlorophyll, amino acids, minerals, vitamins and enzymes. Claims about the health benefits of wheatgrass range from providing supplemental nutrition to having unique curative properties.
- Wheatgrass is an excellent source of dietary fiber, just like any whole grains.
- High in folic acid, protein, B-complex vitamins and vitamin E.
- The wheat sprouts are extremely rich in Vitamins A,B, C and E along with other minerals.
-
Day to Sprout | 2-3 days - The wheat grass will be ready to juice in appx. 7 to 10 days
Read: How to Sprout Wheat Berries at Home in a Mason Jar
Read: How to Grow Wheatgrass at Home *Without Soil*
SHIPPING NOTE: This item cannot be shipped to Canada.
- Wheatgrass is the freshly sprouted first leaves of the common wheat plant, used as a food, drink, or dietary supplement. Like most plants, wheatgrass contains chlorophyll, amino acids, minerals, vitamins and enzymes. Claims about the health benefits of wheatgrass range from providing supplemental nutrition to having unique curative properties.
- From $299 USDUnit price /Unavailable
Description
- The Summer Savory plant grows tasty peppery flavored leaves
- This is the herb to use if you want to flavor beans, cabbage, peas, and any other dishes
- Widely used as a medicinal herb for curing sore throats
- Use the leaves to make some tea and you'll be feeling great
-
Days to Maturity | 65 days
- The Summer Savory plant grows tasty peppery flavored leaves
Sprouts/Microgreens - Basil, Green
From $299 USDUnit price /UnavailableDescription
- Basil sprouts are extremely easy to grow!
- Ready to eat in as little as a week.
- Great addition to many culinary creations.
- Excellent flavor and fragrance.
Sprouts/Microgreens - Basil, Purple
From $299 USDUnit price /UnavailableDescription
- Basil sprouts are extremely easy to grow!
- Ready to eat in as little as a week.
- Great addition to many culinary creations.
- Excellent flavor and fragrance.
You may also be interested in: Green Basil Sprouts & Micro-Greens
Garlic - (Soft Neck) Early Purple Italian (Organic)
From $299 USDUnit price /UnavailableDescription
Quick Overview
• Organic• Best Seller!
• Early
• An excellent variety for hot climates• Mild Flavor
• Purple stripes
Details
The bulb is large and white-skinned with purple stripes and numerous small cloves. Widely grown around Gilroy, California, the "garlic capital" of the world.How to Plant Garlic
Garlic can be planted in the spring as soon as the ground can be worked, but fall planting is recommended. Bulbs will grow bigger and more flavorful when you plant them in the fall. Plant 6 to 8 weeks before your first hard frost. In southern areas, February or March can be a better time to plant.
Key Planting Info:
- Break apart cloves from bulb but keep the papery husk on each individual clove.
- Ensure soil is well-drained with plenty of organic matter. Plant in Full Sun.
- Plant 4 inches apart & 2 inches deep, in their upright position (the wide end down and pointed end facing up).
- Come springtime, shoots will begin to emerge.
Click here for a more detailed Garlic Grow Guide ->Garlic - (Soft Neck) Nootka Rose (Organic)
From $299 USDUnit price /UnavailableDescription
This heirloom garlic has medium to large bulb.
- Beautifully bright white skin with light rose-colored streaked cloves
- Very attractive for braiding.
- Excellent flavor.
- Strong flavor.
- In rich soil, cloves can lose their rosy hue.
- This variety of garlic has long shelf-life and will store well into next spring or even summer.
How to Plant Garlic
Garlic can be planted in the spring as soon as the ground can be worked, but fall planting is recommended. Bulbs will grow bigger and more flavorful when you plant them in the fall. Plant 6 to 8 weeks before your first hard frost. In southern areas, February or March can be a better time to plant.
Key Planting Info:
- Break apart cloves from bulb but keep the papery husk on each individual clove.
- Ensure soil is well-drained with plenty of organic matter. Plant in Full Sun.
- Plant 4 inches apart & 2 inches deep, in their upright position (the wide end down and pointed end facing up).
- Come springtime, shoots will begin to emerge.
Garlic - (Soft Neck) Silver Rose
From $299 USDUnit price /UnavailableDescription
This heirloom garlic has medium to large bulb.
- Rose-colored cloves in very smooth bright-white bulbs.
- Mild flavor
- Beautiful garlic to braid!
- The longest-storing garlic we sell.
- Fast-growing garlic.
- Very popular in western and southern US and in France and Italy.
How to Plant Garlic
Garlic can be planted in the spring as soon as the ground can be worked, but fall planting is recommended. Bulbs will grow bigger and more flavorful when you plant them in the fall. Plant 6 to 8 weeks before your first hard frost. In southern areas, February or March can be a better time to plant.
Key Planting Info:
- Break apart cloves from bulb but keep the papery husk on each individual clove.
- Ensure soil is well-drained with plenty of organic matter. Plant in Full Sun.
- Plant 4 inches apart & 2 inches deep, in their upright position (the wide end down and pointed end facing up).
- Come springtime, shoots will begin to emerge.
Click here for a more detailed Garlic Grow Guide ->Sprouts/Microgreens - Bean, Mung
From $299 USDUnit price /UnavailableDescription
These delicious sprouts are popular and common as an integral part of Asian cuisine. Mung bean sprouts are quite thick and are crunchy with a nutty taste – mild and fresh. These can be served with salads, sprinkled as crunchy toppings, used in stir-fry, or simply enjoyed by themselves.
- From $299 USDUnit price /Unavailable
Description
Lemon Basil, also called Hoary Basil (for its fuzzy stems), is a hybrid cross between traditional basil and lime basil.The bright green leaves have a sweet lemony aroma and a tangy lemon-anise flavor that’s best used fresh in seafood dishes, fruit salads, lemonade, cocktails, and salad dressings. Add at the end of cooking to preserve the citrus flavor, then garnish with the edible flowers.
Harvest the leaves and stems from the top part of the plant, and pinch off edible flower buds as they appear, which prevents the leaves from turning bitter, and signals the plant to branch out and grow more leaves, making a bushier plant.
The more you harvest, the more it grows!
- Tangy lemon-anise flavor
- Culinary and medicinal
- Good for indoor gardens
- Good for containers
- Tons of medicinal benefits!
As a medicinal herb, Basil has been used internally to treat anxiety, colds, colic, cough, depression, diarrhea, fever, flatulence, flu, indigestion, insomnia, intestinal parasites and worms, exhaustion, gastric pain, gonorrhea, lactation problems, migraine headache, nausea, stomach cramps, sore throat, and vomiting, and externally to treat acne, insect bites and stings, loss of smell, skin problems, snake bites.
⚠️ Do not use medicinally while pregnant.
⚠️ Medicinal properties are presented as information only, and are not a recommendation or prescription for use. Consult a medical professional before using any herb medicinally.
As a companion plant, Basil attracts hummingbirds, pollinators, and beneficial insects, and repels asparagus beetles, cabbage moths, cabbage white butterfly, cabbage worms, carrot rust fly, flies, maggots, mice, mosquitoes, spider mites, thrips, and tomato hornworms.
Shop all Basil Seeds Shop Good Companion Plants for Basil 📚 Grow Guide: Basil
Health Benefits of Lemon Basil
Basil is a known health tonic for expecting mothers and when mixed with tea it increases lactation in mothers. It is also a nerve tonic and young children are sometimes encouraged to chew on the leaves of basil because it stimulates brain cells and can increase memory.
See Basil Recipes & Growing Tips on our Pinterest Board
Shop all Basil Seeds Shop Good Companion Plants for Basil 📚 Grow Guide: Basil - From $299 USDUnit price /Unavailable
Description
Let us tell you about Lettuce Leaf Basil. It’s a lovely Italian basil that grows huge leaves as big as your hand, with a flavor that’s sweeter and less spicy than other basils. Its crinkles hold onto dressing in salads, you need only one leaf for a sandwich or wrap, and you can use the rest as you would any other basil. Save the edible flower spikes to garnish seafood dishes and cocktails.Harvest the leaves and stems from the top part of the plant, and pinch off edible flower buds as they appear, which prevents the leaves from turning bitter, and signals the plant to branch out and grow more leaves, making a bushier plant. The more you harvest, the more it grows!
- Sweet and mild
- Huge 5"-6" leaves
- Grows 1'-2' tall
- Good for containers
- Tons of medicinal benefits!
As a medicinal herb, Basil has been used internally to treat anxiety, colds, colic, cough, depression, diarrhea, fever, flatulence, flu, indigestion, insomnia, intestinal parasites and worms, exhaustion, gastric pain, gonorrhea, lactation problems, migraine headache, nausea, stomach cramps, sore throat, and vomiting, and externally to treat acne, insect bites and stings, loss of smell, skin problems, snake bites.
⚠️ Do not use medicinally while pregnant.
⚠️ Medicinal properties are presented as information only, and are not a recommendation or prescription for use. Consult a medical professional before using any herb medicinally.
As a companion plant, Basil attracts hummingbirds, pollinators, and beneficial insects, and repels asparagus beetles, cabbage moths, cabbage white butterfly, cabbage worms, carrot rust fly, flies, maggots, mice, mosquitoes, spider mites, thrips, and tomato hornworms.
Shop all Basil Seeds Shop Good Companion Plants for Basil 📚 Grow Guide: Basil
Health Benefits of Genovese Basil
Basil is a known health tonic for expecting mothers and when mixed with tea it increases lactation in mothers. It is also a nerve tonic and young children are sometimes encouraged to chew on the leaves of basil because it stimulates brain cells and can increase memory.
See Basil Recipes & Growing Tips on our Pinterest Board
Shop all Basil Seeds Shop Good Companion Plants for Basil 📚 Grow Guide: Basil Garlic - (Soft Neck) Inchelium Red (Organic)
From $299 USDUnit price /UnavailableDescription
Quick Overview
• Organic• Large bulbs• Softneck
• Dense cloves
Details
From Inchelium, WA, on the Colville Indian Reservation. The bulbs are large - to 3+ inches in diameter. 8-20 cloves of good size. Mild, but lasting, flavor, with a hint of hot! Dense cloves store well. The flavor can get stronger in storage. This vigorous soft-necked variety won a Rodale taste test of 20 garlic strains - named \"Very Best of the Soft-Necks.\" Available Spring and Fall.
How to Plant Garlic
Garlic can be planted in the spring as soon as the ground can be worked, but fall planting is recommended. Bulbs will grow bigger and more flavorful when you plant them in the fall. Plant 6 to 8 weeks before your first hard frost. In southern areas, February or March can be a better time to plant.
Key Planting Info:
- Break apart cloves from bulb but keep the papery husk on each individual clove.
- Ensure soil is well-drained with plenty of organic matter. Plant in Full Sun.
- Plant 4 inches apart & 2 inches deep, in their upright position (the wide end down and pointed end facing up).
- Come springtime, shoots will begin to emerge.
Click here for a more detailed Garlic Grow Guide ->Garlic - (Soft Neck) Italian Late (Organic)
From $299 USDUnit price /UnavailableDescription
Quick Overview
• Beautiful to braid!
• Fast growing
• Softneck
Details
Light colored wrappers covering cloves which are generally fat and round. The extra-tight skin makes it a better keeper. This variety matures later than Early Italian Purple and tends to be somewhat smaller then Early Italian Purple as well. Good braiding type. Available Spring and Fall.
How to Plant GarlicGarlic can be planted in the spring as soon as the ground can be worked, but fall planting is recommended. Bulbs will grow bigger and more flavorful when you plant them in the fall. Plant 6 to 8 weeks before your first hard frost. In southern areas, February or March can be a better time to plant.
Key Planting Info:
- Break apart cloves from bulb but keep the papery husk on each individual clove.
- Ensure soil is well-drained with plenty of organic matter. Plant in Full Sun.
- Plant 4 inches apart & 2 inches deep, in their upright position (the wide end down and pointed end facing up).
- Come springtime, shoots will begin to emerge.
Click here for a more detailed Garlic Grow Guide ->Sprouts/Microgreens - Sunflower
From $299 USDUnit price /UnavailableDescription
Baby sunflower micro-greens are delicious! If you've never tried sprouting sunflowers they make a great addition to salads. They are extremely rich in essential nutrients.
Sprouts/Microgreens - Radish, Rambo (Red)
From $299 USDUnit price /UnavailableDescription
-
Organic
-
Spicy
-
Very beautiful red sprouts
- Popular amongst many culinary chefs
-
Tastes like fully grown radish. If you like the taste of radish you'll love Radish Sprouts!
Follow SeedsNow.com's board Radish on Pinterest. -
Garlic - (Hard Neck) Porcelain German
From $299 USDUnit price /UnavailableDescription
Quick Overview
• Grows well in any climate• Hardneck
• Strong flavor
Details
Grows a very large bulb containing easy to peel cloves. The white wrappers have delicate purple stripes. This one is #1 on taste. Stores up to six months. Does well in any climate.
How to Plant Garlic
Garlic can be planted in the spring as soon as the ground can be worked, but fall planting is recommended. Bulbs will grow bigger and more flavorful when you plant them in the fall. Plant 6 to 8 weeks before your first hard frost. In southern areas, February or March can be a better time to plant.
Key Planting Info:
- Break apart cloves from bulb but keep the papery husk on each individual clove.
- Ensure soil is well-drained with plenty of organic matter. Plant in Full Sun.
- Plant 4 inches apart & 2 inches deep, in their upright position (the wide end down and pointed end facing up).
- Come springtime, shoots will begin to emerge.
Click here for a more detailed Garlic Grow Guide ->- From $299 USDUnit price /Unavailable
Description
- Dukat dill is a particularly fine plant with amazing flavor and large heads. If you like dill you will love to try this new variety in your garden
- This variety is darker than most other dill varieties.
- Excellent fresh or dried.
- Grown for homemade dill pickles.
- Can be grown in containers, raised beds, and any other location in full sun.
- Annual plant.
- Adds great flavor and color to many culinary creations.
Additional Details
Dill has a very long history of herbal use going back more than 2,000 years. The seeds are a common and very effective household remedy for a wide range of digestive problems. An infusion is especially efficacious in treating gripe in babies and flatulence in young children. The seed is aromatic, carminative, mildly diuretic, galactogogue, stimulant and stomachic.
Other Medicinal Properties
Dill is also used in the form of an extracted essential oil. Used either in an infusion, or by eating the seed whole, the essential oil in the seed relieves intestinal spasms and griping, helping to settle colic. Chewing the seed improves bad breath. Dill is also a useful addition to cough, cold and flu remedies, it can be used with antispasmodics such as Viburnum opulus to relieve period pains. Dill will also help to increase the flow of milk in nursing mothers and will then be taken by the baby in the milk to help prevent colic.
See Dill Recipes & Growing Tips on our Pinterest Board
Follow SeedsNow.com's board Dill on Pinterest. - Dukat dill is a particularly fine plant with amazing flavor and large heads. If you like dill you will love to try this new variety in your garden
Garlic - (Hard Neck) Russian Red
From $299 USDUnit price /UnavailableDescription
Quick Overview
• Hard neck
• RocamboleDetails
Red Russian is a rocambole garlic that was brought to the Pacific Northwest by Russian immigrants in the 1900s. It can withhold very cold winter temperatures while being grown in the garden. Early-Mid Season and averages 6-7 cloves per bulb.
How to Plant Garlic
Garlic can be planted in the spring as soon as the ground can be worked, but fall planting is recommended. Bulbs will grow bigger and more flavorful when you plant them in the fall. Plant 6 to 8 weeks before your first hard frost. In southern areas, February or March can be a better time to plant.
Key Planting Info:
- Break apart cloves from bulb but keep the papery husk on each individual clove.
- Ensure soil is well-drained with plenty of organic matter. Plant in Full Sun.
- Plant 4 inches apart & 2 inches deep, in their upright position (the wide end down and pointed end facing up).
- Come springtime, shoots will begin to emerge.
Click here for a more detailed Garlic Grow Guide ->Garlic - (Hard Neck) Porcelain Musik
From $299 USDUnit price /UnavailableDescription
Quick Overview
• Porcelain• Hard-neck
• Very cold hardy
Details
A favorite, Musik is a porcelain type hardneck garlic with a rich flavor and medium to hot heat. Containing 4 to 8 easy to peel buff-colored cloves streaked with red highlights, it has excellent yields and is very cold hardy. Stores for 6 months or more.
How to Plant Garlic
Garlic can be planted in the spring as soon as the ground can be worked, but fall planting is recommended. Bulbs will grow bigger and more flavorful when you plant them in the fall. Plant 6 to 8 weeks before your first hard frost. In southern areas, February or March can be a better time to plant.
Key Planting Info:
- Break apart cloves from bulb but keep the papery husk on each individual clove.
- Ensure soil is well-drained with plenty of organic matter. Plant in Full Sun.
- Plant 4 inches apart & 2 inches deep, in their upright position (the wide end down and pointed end facing up).
- Come springtime, shoots will begin to emerge.
Click here for a more detailed Garlic Grow Guide ->Garlic - (Hard Neck) Spanish Roja
From $299 USDUnit price /UnavailableDescription
Quick Overview
• Hard neck
• Rocambole
Details
Gourmet garlic famous for flavor! Light purple streaks on 7-13 easy-to-peel cloves. Suited to colder climates. May not yield well where winters are too mild. Very popular with market gardeners and restaurants. Brought to the Northwest before 1900; often called “Greek Blue”.
How to Plant Garlic
Garlic can be planted in the spring as soon as the ground can be worked, but fall planting is recommended. Bulbs will grow bigger and more flavorful when you plant them in the fall.
Key Planting Info:
- Break apart cloves from bulb but keep the papery husk on each individual clove.
- Ensure soil is well-drained with plenty of organic matter. Plant in Full Sun.
- Plant 4 inches apart & 2 inches deep, in their upright position (the wide end down and pointed end facing up).
- Come springtime, shoots will begin to emerge.
Click here for a more detailed Garlic Grow Guide ->Garlic - (Hard Neck) German, Red
From $299 USDUnit price /UnavailableDescription
Quick Overview
• Grows well in most any climate.• Hard neck
• Strong flavor
Details
This large bright purple bulb contains 8-12, extra easy-to-peel, round, light brown cloves with some purple at the base. Flavor is strong, hot, and spicy. Keeps moderately well when properly cured and stored. Can be grown in mild climates; However, develops better quality and size where winters are cold. Color will become brighter if it is stressed by too much water.
How to Plant Garlic
Garlic can be planted in the spring as soon as the ground can be worked, but fall planting is recommended. Bulbs will grow bigger and more flavorful when you plant them in the fall. Plant 6 to 8 weeks before your first hard frost. In southern areas, February or March can be a better time to plant.
Key Planting Info:
- Break apart cloves from bulb but keep the papery husk on each individual clove.
- Ensure soil is well-drained with plenty of organic matter. Plant in Full Sun.
- Plant 4 inches apart & 2 inches deep, in their upright position (the wide end down and pointed end facing up).
- Come springtime, shoots will begin to emerge.
Click here for a more detailed Garlic Grow Guide ->- From $299 USDUnit price /Unavailable
Description
Quick Overview
• a favorite amongst chefs• Easy to peel• Hard neck
• Strong, hot and full flavored
Details
This hard neck packs a punch! Strong, hot and full flavored, Svea is perfect for baking and is a favorite with chefs. Fat, purple streaked, easy to peel cloves per bulb. Thrives in colder climates, good storage.
How to Plant Garlic
Garlic can be planted in the spring as soon as the ground can be worked, but fall planting is recommended. Bulbs will grow bigger and more flavorful when you plant them in the fall. Plant 6 to 8 weeks before your first hard frost. In southern areas, February or March can be a better time to plant.
Key Planting Info:
- Break apart cloves from bulb but keep the papery husk on each individual clove.
- Ensure soil is well-drained with plenty of organic matter. Plant in Full Sun.
- Plant 4 inches apart & 2 inches deep, in their upright position (the wide end down and pointed end facing up).
- Come springtime, shoots will begin to emerge.
Click here for a more detailed Garlic Grow Guide -> Garlic - (Soft Neck) California Early (Organic)
From $299 USDUnit price /UnavailableDescription
Quick Overview
• Adaptable to any climate!
• Easy growing
• Soft-neck
• Mild flavor
Details
California Early is very adaptable to any climate, and easy to grow. This variety has one of the longest storage life. Flavor is very mild.
How to Plant GarlicGarlic can be planted in the spring as soon as the ground can be worked, but fall planting is recommended. Bulbs will grow bigger and more flavorful when you plant them in the fall. Plant 6 to 8 weeks before your first hard frost. In southern areas, February or March can be a better time to plant.
Key Planting Info:
- Break apart cloves from bulb but keep the papery husk on each individual clove.
- Ensure soil is well-drained with plenty of organic matter. Plant in Full Sun.
- Plant 4 inches apart & 2 inches deep, in their upright position (the wide end down and pointed end facing up).
- Come springtime, shoots will begin to emerge.
Click here for a more detailed Garlic Grow Guide ->Sprouts/Microgreens - Pea, Brown Speckled
From $299 USDUnit price /UnavailableDescription
- Organic
- Ready to eat as a sprout just a soon as they pop.
- Sweet and delicious in salads and casseroles.
- Day to Maturity | 3-7 days
Follow SeedsNow.com's board Green Pea Sprouts on Pinterest. Sprouts/Microgreens - Mustard, Tatsoi
From $299 USDUnit price /UnavailableDescription
Mustard, Sprouts & Micro-Greens
- Mustard is a member of the crucifer family.
- Mustard greens are a popular dish in the Southern U.S. and are an excellent source of vitamins A and C.
- Mustard sprouts have a strong spicy flavor and are usually blended with alfalfa or clover sprouts.
Follow SeedsNow.com's board Mustard on Pinterest. - Mustard is a member of the crucifer family.
- From $399 USDUnit price /Unavailable
Description
Dark Opal Purple Basil is a dark, fragrant beauty with its glossy, deep black-purple leaves that shimmer with iridescence in bright light, plum-colored stems, and edible violet flower spikes that make a spectacular garnish. A 1962 All-America Selections Winner! This annual basil plant produces extremely fragrant dark purple leaves. It can be used as a garnish or to make flavored vinegars. This basil drys excellently and is very easy to grow. Gardening in a small space or wanting to use a container? This variety grows great in them!Use it to add sweet, intense anise flavor and a dreamy purple color to pesto or bruschetta, or mix it into a moody Caprese salad with Black Krim Tomatoes.
Harvest the leaves and stems from the top part of the plant, and pinch off edible flower buds as they appear, which prevents the leaves from turning bitter, and signals the plant to branch out and grow more leaves, making a bushier plant.
The more you harvest, the more it grows!
- Sweet, intense anise flavor
- Slow to bolt (flower)
- 1962 All-America Selections (AAS) Winner
- Good for containers
- Tons of medicinal benefits!
As a medicinal herb, Basil has been used internally to treat anxiety, colds, colic, cough, depression, diarrhea, fever, flatulence, flu, indigestion, insomnia, intestinal parasites and worms, exhaustion, gastric pain, gonorrhea, lactation problems, migraine headache, nausea, stomach cramps, sore throat, and vomiting, and externally to treat acne, insect bites and stings, loss of smell, skin problems, snake bites.
⚠️ Do not use medicinally while pregnant.
⚠️ Medicinal properties are presented as information only, and are not a recommendation or prescription for use. Consult a medical professional before using any herb medicinally.
Plant Basil in your garden to attract hummingbirds, pollinators, and other beneficial insects.
Basil is also know to repel aphids, asparagus beetles, cabbage moths, cabbage white butterfly, cabbage worms, carrot rust fly, flies, maggots, mice, mosquitoes, spider mites, thrips, and tomato hornworms!
What is Dark Opal Purple Basil?
This sweet and very popular variety of basil has gorgeous purple-black glossy foliage and a delicious aroma. It's eye catching and a beautiful, colorful garden plant. This basil produces small to medium sized, tender leaves. It is slow to bolt and grows at a steady pace. The dark purple has a green metallic undertone or sheen and in bright light it can appear flat and open.
Health Benefits of Dark Opal Purple BasilDark Opal Purple Basil has a variety of medicinal benefits and has been known to improve digestive functions, treat acne and insect bites, improve nausea, and work as a sedative for muscle spasms and cramps.
Ways to Consume Dark Opal Purple BasilLike many basil varieties, Dark Opal Purple Basil has a degree of licorice flavor, and it is used in the culinary world as an attractive garnish with good flavor. Use this herb fresh or dried and even frozen. It works wonderfully in salads and on sandwiches. The uses for this herb are endless and everyone should take advantage of this fresh and spicy leaf.
See Basil Recipes & Growing Tips on our Pinterest Board
Shop all Basil Seeds Shop Good Companion Plants for Basil 📚 Grow Guide: Basil - From $399 USDUnit price /Unavailable
Description
Genovese Basil, also called Sweet Basil, has large, tender, fragrant leaves and sweet, spicy anise flavor. The best basil for pesto. The flower spikes dotted with tiny white edible flowers make a delicate garnish or salad addition. This heat-loving herb is a reliable producer and all-around great Italian basil.
Genovese Basil is a classic! It's prized for being sweet with undertones of a spicy flavor. You can't beat its aroma. These plants grow anywhere from 18"-24" inches and is the variety of choice for making pesto and adding to pizzas.Use it in pesto, pasta and pizza sauce, Caprese salad, antipasto, curries, cocktails, smoothies, dressing, herb butter, oil, vinegar, and herbal tea.
Harvest the leaves and stems from the top part of the plant, and pinch off edible flower buds as they appear, which prevents the leaves from turning bitter, and signals the plant to branch out and grow more leaves, making a bushier plant.
The more you harvest, the more it grows!
- Sweet and spicy
- Grows 2'-3' tall
- Besto for pesto
- Good for containers
- Tons of medicinal benefits!
As a medicinal herb, Basil has been used internally to treat anxiety, colds, colic, cough, depression, diarrhea, fever, flatulence, flu, indigestion, insomnia, intestinal parasites and worms, exhaustion, gastric pain, gonorrhea, lactation problems, migraine headache, nausea, stomach cramps, sore throat, and vomiting, and externally to treat acne, insect bites and stings, loss of smell, skin problems, snake bites.
⚠️ Do not use medicinally while pregnant.
⚠️ Medicinal properties are presented as information only, and are not a recommendation or prescription for use. Consult a medical professional before using any herb medicinally.
As a companion plant, it attracts hummingbirds, pollinators, and beneficial insects, and repels asparagus beetles, cabbage moths, cabbage white fly, cabbage worms, carrot rust fly, flies, maggots, mice, mosquitoes, spider mites, thrips, and tomato hornworms.
Shop all Basil Seeds Shop Good Companion Plants for Basil 📚 Grow Guide: Basil
What is Genovese Basil?
The most commonly used basil variety for making pesto, you can harvest these leaves as soon as they are large enough to consume. Genovese basil is also known as "Sweet Basil" and a common ingredient to all Italian dishes. The leaves are spoon shaped, glossy and a dark green shade. It grows best in organic-rich and well drained soil and is an easy to grow annual herb that thrives in areas that remain above 50 degrees Fahrenheit.
Health Benefits of Genovese BasilGenovese basil is a known health tonic for expecting mothers and when mixed with tea it increases lactation in mothers. It is also a nerve tonic and young children are sometimes encouraged to chew on the leaves of basil because it stimulates brain cells and can increase memory.
Ways to Consume Genovese BasilThe most popular use is in italian dishes and sauces, especially in genovese sauce and pesto. Genovese Basil goes great in caprese salads and on raw tomatoes for a light, healthy "summery" treat. Mix basil leaves with olive oil and freeze in ice-cube trays for flavored oils when cooking.
See Basil Recipes & Growing Tips on our Pinterest Board
Shop all Basil Seeds Shop Good Companion Plants for Basil 📚 Grow Guide: Basil - From $399 USDUnit price /Unavailable
Description
Enjoy some of our most popular varieties of Basil Herbs. This is a special blend of basil varieties we carry, sure to be a show stopper! You'll enjoy a wide variety of Basil plants with incredible fragrance and great flavors! Very easy to grow and extremely popular.
Best Seller!
See Basil Recipes & Growing Tips on our Pinterest Board:
Follow SeedsNow.com's board Basil on Pinterest.
Shop all Basil Seeds Shop Good Companion Plants for Basil 📚 Grow Guide: Basil
continue shopping
🔥 TRENDING NOW
View allALL-IN-1 COLLECTIONS
View allSUPPLIES & MORE
View all⭐ FEATURED COLLECTIONS
View all products listed A-Zcontinue shopping